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A hearty one-pan beef and rice skillet with vegetables.

Easy & Delicious Ground Beef Recipes

This easy and delicious ground beef recipe is perfect for quick meals. Made with simple ingredients like onions, garlic, and tomatoes, it's packed with flavor and can be served over rice, pasta, or in tacos. A budget-friendly and versatile dish for any occasion
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Course
Cuisine American
Calories 250 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp paprika
  • 1 tsp cumin optional
  • 1 cup diced tomatoes
  • ½ cup beef broth
  • 1 tbsp Worcestershire sauce
  • 1 tbsp olive oil

Instructions
 

  • **Heat the oil** in a large skillet over medium heat.
  • **Add the chopped onion and garlic**, and sauté for 2–3 minutes until fragrant.
  • **Add the ground beef** to the pan and cook until browned, breaking it apart with a spatula.
  • **Season with salt, pepper, paprika, and cumin** (if using).
  • **Stir in the diced tomatoes, beef broth, and Worcestershire sauce**. Simmer for 10 minutes.
  • **Serve hot** over rice, pasta, or in tacos.

Notes

- For a **low-carb option**, serve over cauliflower rice or in lettuce wraps.
- Add **chopped bell peppers or spinach** for extra nutrition.
- Can be **stored in the fridge for up to 4 days** or frozen for 3 months.
Keyword easy beef recipe, ground beef,, meal prep